Archive for November 25th, 2008

DODHI BHAJI****

 
DODHI IS A VEGETABLE THAT NO ONE LIKES BUT I LIKE EATING THIS VEGY AND SO I WILL TELL YOU THE WAY I COOK AT HOME.
Cut dodhi into small cubes, soak chana dal(a little) for about an hour before cooking , finely chopp tomatoes
take a pan add the tempering ingredients and add the tomatoes after they [...]

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